So good that I had to make up a word!
We were at Genting at the Cheangs for yet another awesome round of BBQ, alcohol and companion.
I wish you could have joined us but you most likely couldn’t anyway, so here be photos.
# Drinks galore! Kronenbourg Blanc, Erdinger Dark, Carlsberg Gold, Kilkenny, ,Tiger, Little Creatures (all of 2 precious bottles), Obsession wine, single malt whiskey, alcoholic and non-alcoholic punch and a huge 4 gallon of H20 for hydration purposes :P
But nobody got too drunk ‘cos we’re all grown up already ;)
As usual, the BBQ Addicts whipped up a range of tasty food. Stuffed mushrooms, skewered scallops, skewered lamb, asparagus and bacon, meat meat meat…
Enoki and bacon, more seafood of cod and prawns, cold pasta, seafood bisque…
Pork sausages on steroids…
A chunk of ham, oysters, pork ribs, lamb racks etc.
Some of the happy attendees:
Then it was 12am and 2012, the beginning of the end of the world, yay! ;)
Hugs and kisses all around, this shot below is my favourite and very apt!
I hope 2012 lives up to its welcoming party ;)
So what did you do for yours?