On our way to Melaka, we stopped by Seremban for our 2nd breakfast.
The 1st was dim sum at Taman Megah and your life did not change for the better upon knowing that.
Apparently Seremban is famous for BBQ crabs and beef noodles.
And of course, Cheesie
I think there’s one more thing but it slipped my mind at the moment.
The famous beef noodles is in the food court inside the big Seremban market.
There are two other shops also, operated by family members.
Sorry I can’t give you directions to the big Seremban market.
You could always ask someone else though.
Or use your fancy schmancy GPS or something.
Can’t be that hard, even my aunt and uncle use their GPS to great discoveries.
Locate the food court. Have to climb some stairs.
It’s a friggin’ HUGE food court selling all sorts of food!
Look out for stall no. 748.
The younger generation is taking over the business.
It’s Hainanese-style beef noodles, you can get just meat or a mix of beef with spare parts (tripe etc). One bowl goes for RM6.00, the ‘dry’ version comes with a bowl of soup. The noodles are hand-made and you can’t get them anywhere else, the lady owner told me proudly.
So this is Hainanese beef noodles – fat rice noodles (not unlike those used for assam laksa)= but thicker) drenched in a savory + peppery sticky sauce with peanuts, salted vegetables (kiam chai), spring onions and sesame seeds.
Having been brought up on soupy Batu Pahat beef noodles, I’m still not quite sure what to make of this. Definitely interesting and you should try it for yourself when you’re in Seremban.